Meal Plan Monday - April 16

This week is school vacation week for our oldest son and we are looking forward to a wonderful week with lots of warm, sunny weather! 

Since my mornings won't be as rushed, I've got a few new breakfast recipes to try.  I'm hoping to surprise the boys with doughnuts for breakfast!  Not to worry though; these Banana Bread Doughnuts are much healthier than the store-bought version.



Here's what's cooking in my kitchen this week:

Breakfast
Cereal
Bagels, Bananas
Strawberry Pancakes
Banana Bread Doughnuts*
Baked Oatmeal Cups*

Lunch
Out To Eat
Chicken Nuggets, Peas, Pretzels
Turkey & Cheese Sandwiches, Yogurt, Strawberries
Homemade Naan* dipped in spaghetti sauce, Carrot Sticks, Trail Mix
English Muffin Pizzas, Apple Slices, Carrot Sticks
Dinner Leftovers


Dinner
Monday:
     Chicken Taco & Rice

Tuesday:
     BBQ Chicken Quesadillas--Using chicken from Slow Cooker Barbecue Chicken recipe.
      
Wednesday:
     Steakhouse Shepherd's Pie*, Peas, Garlic Bread

Thursday:
     Baked Whole Wheat Corn Dogs*, Corn, Tater Tots

Friday:
      Leftover Night

Saturday:
      Baked Ravioli*, Corn, Garlic Bread

Sunday:  
       Chicken Bacon Ranch Wraps


(*) Indicates new-to-us recipe

$5 Dinners has a wonderful grocery shopping list with meal plan form and a few other printable planners that you might find helpful in meal planning {not to mention some great money-saving recipes!}.

Get more meal inspiration at Menu Plan Monday